Once upon a time, I made a sick Drake Cake for my bff Steph’s birthday
This National Cake Decorating Day, I accomplished no such feat
Here is a lousy time lapse video of the artist at work
This is the end result
Yes, white chocolate chips haphazardly stuck onto a store bought chocolate cake
National Pecan Cookie Day
While not tremendously popular, they still, somehow, warrant a national holiday
Good for you, Pecan Cookie!
I did my best to source a pure pecan cookie- one that was just cookie and pecan, but they are hard to come by… but I did find some Pecan chocolate chip cookies at the super cute bakery that’s near my elementary school practicum
They had both white and milk chocolate chips in them… and were a bit hard as they were ‘day olds’ as they call ’em the biz (meaning they are a day old). Whatever, I’m grateful for any reason to wail on a bag of cookies, can I get an amen up in here?
National Cream Filled Donut Day!!!
As you can imagine, I was counting down the days to this particular national holiday.
Not that I was reserving eating a cream filled donut for this day, as I will eat a cream filled donut any damn day I please.
Cartem’s September vegan friendly special is a Purple Yam (Ube Halaya)
Ube Halaya stuffed yeast donut with milk glaze and dolce de leche drizzle
I’m guessing they use some sort of milk alternative but neglected to put it in their description
I made sure to get there at juuuuussst the right time (can’t go too early, as they may not have been delivered, can’t go too late as they will sell out… 11:15 is a good try) to pick one up for National Cream Filled Donut Day
Well I gotta be honest, it was not my jam.
Potato stuffed donut is just too far down the slippery slope of starches for me, people.
I toughed it out but am looking forward to what their October offerings bring
I’m a lackadaisical vegan, especially when it comes to some national food holidays that are just too annoying to reroute around
National Cheese Pizza Day was one such day so I just took it as it was.
This was mainly because we were in Kelowna where my uncle Bob, who’s famous on TripAdvisor for dropping so much wisdom in his reviews, claims has the best pizza in CANADA.
Yes, in ALL of CANADA
So we had to check it out
Bordellos was the place – an Italian restaurant with pasta, wood fired pizzas and pickle back shots on the menu. Classy
It was full of university aged kids with lip piercings and weird haircuts
We ordered the Margherita because that to me is a cheese pizza with a few leaves tossed on there. Totally counts.
There was a lot of hype over this pizza and it didn’t not live up to it
But we couldn’t figure out if it was the best pizza we’d ever had
This is because we really think all pizza is good
Trail mix: a hikers bff
Although a colossal fan of nuts, I am not keen on raisins or other dried up fruit. There is something inherently gross about the notion of letting fruit dry out to me.
So trail mix and I have a love/hate relationship
Well, rather, I have a love/hate relationship with trail mix… I’m sure trail mix doesn’t care about me one way or the other
I definitely love when there is chocolate in there. This particular mix was lacking but she did make a beautiful photo subject
Happy National Trail Mix Day !
National Toasted Marshmallow Day was brought to you by Dandie’s Vegan Marshmallows (that’s right, marshmallows have gelatine, a derivative of animal skin and bones *gag* and therefore are not vegetarian )
I was able to score a stick off the side of the road (if it wasn’t for the side of the road I wouldn’t have anything), poke a marshmallow on top and light ‘er up off my gas range oven… indoors!
She burned absolutely beautifully and tasted glorious
I kept it simple and ate it straight off the street stick. No regrets.
Months ago… which feels like years ago, I was walking Duncan along a the Arbutus Greenway where there lives a community garden. A place I always internally remark as a ‘thing I should do someday’ which I will never do.
There was a bin of sorts with a “Take as much as you like” sign on it and long branches and sprigs of bay leaf in it
I grabbed several stickfuls and brought them home and let them dry out
I’ve thrown them in soup, chilli, curry, and pasta …because I literally have no idea what they actually taste like and have thousands on hand
For National More Herbs Less Salt Day, I thought I’d bust them out and use them in the chilli I made as meal prep for the week that lay ahead
It went as usual, I threw them in the pot and the chilli tasted delicious. Who can say if it is the bay leaves, all or any of the other ingredients, or sheer talent ?
I also tried burning them as one burns sage or incense … and didn’t get much out of the ordeal
Welcome to National Banana LOVERS Day
If you don’t love Bananas, GTFO
Also if you were looking for regular National Banana Day, click here (.. and that was like 130 days ago, weirdo)
So good with chocolate, peanut butter, and or ice cream…
…and so beautiful
Real bananas have curves
July 26 was National Bagelfest Day
I did some surface research into what Bagelfest Day was all about and couldn’t find much – seems like I was to just eat a bagel, as was my inclination on National Bagel Day
So I did.
This boring whole wheat bagel with Kraft strawberry jam was my petit dejeuner before hitting the Nis’ga Nation Auto Tour with Christina
What an awesome adventure
For those unfamiliar, as I was before I went, the Nisga’a people are literally the First Nation of Canada – they ‘won’ a land dispute and now the settlement in the Nass River valley, nearly 2,000 square kilometres of land, is officially recognized by the government of Canada as Nisg̱a’a
The Auto Tour is a self guided tour of the Nisga’a Nation. The map was user-friendly and the signage was impossible to miss. The sites were well kept and the each point of interest was unique and interesting.
We saw water falls and lava beds and suspension bridges and villages and totem poles. The highlight of the day was the naturally occurring hot spring we enjoyed in the rain. It was the hottest hot springs I have ever experienced
Oh yeah, and this. This was totally a close second to the hot springs.
Thanks, bagels, for fuelling such an interesting adventure! And thanks Nisga’a Nation for allowing me to take in your beautiful sights.
National Junk Food Day
Jesus, my husband James loves junk food
I don’t like candy or even chips really
I’m more of a donut/cake/cookie type – which I would classify as dessert rather than junk food, although by definition, they still count
(junk food, noun: food that has low nutritional value, typically produced in the form of packaged snacks needing little or no preparation )